luke.oneil@metro.us

Thursty: Turn this mother out

May 09, 2012

Brunch schmunch! Take your mom someplace she actually wants to go to get in the spirit on Sunday.

Thursty: A new pour for Newport

April 25, 2012

Little Rhodey puts on a festival for little craft beers.

Thursty: A real Gem

April 11, 2012

New bar in the Hub is shiny and elegant.

Moksa: Time to head to the nearest izakaya

March 28, 2012

Moksa has you covered with a casual Asian eatery and hangout spot.

Where to find specials and more on St. Patrick's Day

March 14, 2012

I’d like to highly recommend everyone stay home this St. Patrick’s Day.

Saloon: Get in on the secret

February 29, 2012

There are two ways for a bar to attract a lot of attention: Either be the new kid on the block, or hang around long enough that you build of a sense of history that’s hard to ignore.

A shiny and bright Lone Star Taco Bar

February 15, 2012

Allston’s new Taco Bar may serve food, but one of the owners insists they don’t run it like a restaurant.

jm Curley: ‘Another way to engage the customer’

February 01, 2012

There have been a slew of new openings focused on craft beer and cocktails in the city this year, but too many is never enough.

Back Bar: Drinking in full view is really for amateurs

January 11, 2012

To find this new hot bar, you’ve got to go down an alley into a sketchy parking lot, look for the unmarked door, walk down a stark hallway that feels like it’s in the middle of a construction site and head toward the sound of clinking glasses.

Julep Bar: Rock, without the hard edge

December 14, 2011

The drinking experience at nightclubs is dreadful unless you are into being ignored by indifferent women in tube tops — which sounds like my early 20s, come to think of it. But does it have to be?

The Hawthorne: Another loaded Cannon

November 30, 2011

If you’re unfamiliar with the name Jackson Cannon, allow me to welcome you to the first article about the Boston bar scene you’ve ever read.

Firebrand Saints blasts off

November 16, 2011

From your first visit to the website of Firebrand Saints you can tell something's a little different here.

Tavern in the Square: A spot where everything is just the same

November 02, 2011

Finding a good or a bad bar is simple.

Hold your Five Horses

October 19, 2011

Five Horses Tavern does beer well; but at the moment, it seems that’s the only thing it’s doing well.

Storyville: Live happily ever after

October 05, 2011

Night clubs are known for lots of things. Dancing is one of those things. So is prowling for sketchy hookups. And perhaps most renowned is blowing hundreds of dollars on bottle service so everyone knows how important you are.

Abigail’s nails it

September 21, 2011

Another month, another new Kendall Square restaurant. Forget technology, this is the new dining hub of Cambridge.

Bully Boy Distillers: The spirits of Massachusetts

September 07, 2011

Craft breweries have been the big story in the drinking world  for the past couple of  years, but more and more small-batch distilleries are cropping up throughout New England.

What up, Brahmin?

August 24, 2011

After a series of violent crimes, 33 Restaurant closed with a bad reputation, but it should’ve been better known for serving some top-notch cocktails.

Pleased as a Pig

August 10, 2011

If you’re eating at a restaurant called the Salty Pig, you’d better figure you’re going to work up a thirst pretty quickly.

An oasis of cocktails

July 27, 2011

You know how when cartoon characters are lost in the desert and little oases of water and palm trees start popping up in thought bubbles over their heads? It’s about 100 degrees while I’m writing this and that’s basically me right now, except I’m imagining these drinks instead while crawling across the vast expanse of the workday waiting for cocktail o’clock. I asked a few bars to torture me with visions of refreshment.

Forum: A promising thing happened at this restaurant

July 13, 2011

Considering Vox Populi was the name of the restaurant that once occupied this space on Boylston Street, it’s logical to consider Forum, which just opened last  night, as another nod to the bustling plaza and political center of ancient Rome.

Nubar still acts like a new bar

June 29, 2011

Nubar is a huge improvement over the space’s previous tenant, the thoroughly mediocre 16 Garden.

Red Lantern: A beacon of hope

June 15, 2011

New bar on Stanhope Street shines brightly with its perfect combo of cocktails, atmosphere and menu.

Scholars: Transforming a department store into a bar

June 01, 2011

The recently opened Scholars American Bistro and Cocktail Lounge in Downtown Crossing — part bistro, part lounge, part pool hall — succeeds on being versatile.

Sometimes you wanna go where nobody knows your name

May 19, 2011

Our Thursty correspondent is so well-versed in this town’s dive bars that he wrote the book on it, literally. He also persuades you to buy this book

Crafting a haven for craft beer aficionados

May 04, 2011

Craft beers may still be a small percentage of the overall market, but you wouldn’t know that from the way things are going in Boston’s bar world.

A tribute to all the bars we’ve loved before

April 20, 2011

We review new bars every-other week. Let’s take a moment to reflect on the ones that keep us coming back.

A golden age of tequila in Beantown?

March 23, 2011

The streets of Boston are running gold and silver in a flood of tequila; it seems like there’s a new Mexican restaurant and tequila bar opening up every month now.

A bar that ‘feels like someone’s house’

March 09, 2011

Great real estate doesn’t always mean a restaurant or bar is going to be a natural fit to the area.

Your favorite bar is dead, and here’s where it went to heaven

February 23, 2011

It took about five seconds after sitting down at the bar at Citizen Public House and Oyster bar for me to realize I’d arrived at the restaurant industry worker’s version of bar heaven.