Farmstead, Inc.’s Sunday Suppers continue this fall as Matt & Kate Jennings and the Farmstead team share age-old family recipes in a weekly Sunday Supper series. Diners are welcomed for three-course family-style feasts of homespun classics with a Farmstead twist, served communally with an optional beverage pairing (two hand-selected wines from the restaurant’s cellar, one cocktail or a beer-and-shot combo, depending on the menu). The full bistro menu is also available during Sunday-night dinner. Reservations accepted but not required.
Event Price : $29.00 per person; $39.00 per person with beverage pairing
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Event Category: Food
When: January 1, 1970
Time: 5:00pm - 10:00pm
Where: Farmstead Inc.
More Info: http://www.farmsteadinc.com/