Get ready to get hungry. Justin Warner, chef and owner of NYC’s Do or Dine, created a series of wine and burger pairings — and they were photographed in order to torture you mercilessly. We decided to be jerks, too, and publish this right before lunchtime (#sorrynotsorry).
The best part is that nobody’s trying to be fancy, here — a burger’s a burger, and you don’t need to break the bank trying to enjoy it with something other than a beer. That’s why each recipe was matched with something from Robert Mondavi Private Selection. You know, that wine you always have in the house and can open for unexpected guests guilt-free? It retails at approximately $10.99 per bottle.
Scroll through the slideshow above to drool over Warner’s burgers — and find the recipes to make them at home. If visual learning is more your style, check out the graphic below (click through to enlarge):
