5 Thanksgiving drinks made with five ingredients

How to make a liquid Apple-Pie-Nog:

Melt 1/2 cup vanilla ice cream and mix in an equal amount of apple juice in a glass.
Add one pinch of ground cinnamon and one pinch of allspice.
Add apple brandy to your liking.
Serve dusted with cinnamon.

How to make Double Chocoloate Hot Chocolate:

Gently heat 3 ounces of chopped dark chocolate with 1/4 cup water in a pan and stir it until it’s melted.
Stir in 3/4 cup milk and add 2 teaspoons of sugar until it’s nice and warm.
Add chocolate liqueur to your liking.
Serve with whipped cream!

How to make a Salty and Sweet Pistachio Slush:

Add 1/4 cup of salted pistachios in a mixer and puree it.
Add 1/2 cup of water and an equal amount milk, 3 tablespoons sugar and 1 teaspoon vanilla.
Blend the mix with 3/4 cup ice until it’s nice and smooth.
Garnish with a pistachios on toothpicks.

How to make a Margarita with some sour Hibiscus:

Shake 3 tablespoons of hibiscus tea and with 3 table spoons of tequila.
Add 2 tablespoons triple sec with equal amount of lime juice and 1 teaspoon sugar.
Shake the mix with lots of ice.
Strain into a glass and add a salty edge on the glass (put lime on the edge and dip it in salt)!

Make a Mad Manhattan:

Add 2 ounces of whiskey, 2 ounces of tawny port and 3 dashes orange bitters.
Shake the blend vigorously with ice.
Strain and serve in a glass with a lemon twist!