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Under-$5 Mexican breakfast menu launches at Pampano Taqueria

Head downstairs for the new takeaway counter.

It doesn’t get cheaper or more cheerful than the new Mexican breakfast menu at Midtown'sPampano Taqueria.

Tacos will run you just $1.75, with scrambled eggs and toppings like pulled pork, cactus and queso cotija; the baguette-like molletes ($3.50) come stuffed with refried pinto beans, Monterey Jack cheese, pico de gallo and chorizo; breakfast burritos ($3.75) heave with scrambled eggs, poblano peppers, onions, black beans, ham and chorizo. Other equally appealing options, all under $5, include sincronizadas, enchiladas and tortas.

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Fresh Mexican pastries ($1.75) will change daily and include buñuelos, the classic shortbread muffin mantecada studded with pecans and apricot-glazed garibaldis.The restaurant’s new takeout counter is open 7-10:30 a.m. on weekdays — head downstairs for the goods.

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