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Mad Dog, from the Mad Dog & Billie morning show, can be heard weekdays from 5:30 a.m. to 9 a.m. on Toronto’s 99.9 Mix FM.
Q: What is your fondest memory from your family kitchen?
A: Live lobster racing on the kitchen floor during a New Year’s Eve party.
Q: What kitchen aromas bring back memories?
A: Cabbage and bacon. Nanny Mad Dog made this from an old family Belgian recipe.
Q: Who is your favourite cook?
A: My wife. She always knows what to make and when.
Q: How did the first meal you prepared turn out?
A: Perfect, it was delivered in over 30 minutes, so it was free.
Q: What rituals from your background involving food do you partake in?
A: My wife and I are from the East Coast, so we always try to incorporate seafood into every holiday. For Christmas, it was seafood chowder.